In addition to the extensive menu, there is also a "course tasting menu" and, of course the wine choices are incredible! Sensitive to the comments addressed to us, we are happy that you appreciated the location and the quality of our service. 31 years of marriage celebrated with a parade of flavors and surprises, in a refined atmosphere. A moment of sharing at the Crocodile must be exceptional and we strive for it, on a daily basis, so that it cannot be otherwise. A well-modernized traditional restaurant and a chef who has humor in the name of his dishes! Chef Romain Brillat, Amaury Barbado and their collaborators wish you a wonderful end of year celebrations. Chef Romain Brillat, Amaury Barbado and their collaborators wish you an excellent stay in Alsace as well as a beautiful day. (week lunch), 98-138 EUR s.i. Terminology: t. = tax, s.n.i. It was an unforgettable evening. Rponse du propritaire :Hello, find your country number The menu is excellent with surprises throughout the meal. Hence my three star rating. You are now ambassador of our "House" to your family and friends for our greatest pleasure. In short excellence.
Rponse du propritaire :Brief, clear, clean and precise commentary, Le Crocodile thanks you very much for your visit, we are happy that you appreciated the place and the quality of our service. A moment of sharing in our "Maison" must be exceptional and we strive for it, on a daily basis, so that it cannot be otherwise. Got back one star this year, definitely worth trying. Jung said, "No words can ease the pain that eats at our hearts and that has killed our spirits". Really a big congratulations to all this professional, pleasant and sympathetic team. Au Crocodile is a true gem for the Alsace Region.
We had a great time. Excellent table by chef Frank Pelux and the splendid Sarah Benahmed. Constant reinvention. The kitchen performance is very ambitious and, in my opinion, deserves the second star. We celebrated my friends wedding here, beautiful place, food was delicious and the service was so kind and friendly! Excellent in every way - a real experience to indulge in. One Michelin star is not enough. We are sensitive to the comments that are addressed to us as we are committed to providing everyone with the best possible quality of service for the well-being and satisfaction of the greatest number.
Famous Strasbourg restaurant since May 2017 engaged a new young chef Franck Pelux to bring back its old glory by rising level from current one Michelin star to three stars. Mets succulents et le personnel est chaleureux et parfait
Rponse du propritaire :"Au Crocodile" thanks you very much for your visit and for taking your time to write a review allowing us to know your point of view and feelings about our establishment.
Concerning me, 2 dishes did not hold my attention, in positive, I hear. our establishment Au Crocodile would like to thank you very much for your visit and for taking your time to write a review whose comments touch us deeply. Rponse du propritaire :Hello, Our employees are passionate, passion being a necessity for our level of requirement, we readily admit to loving cultivating the art of detail and those little extras that so often know how to make the difference. Special mention to the fleur de sel brioche which was absolutely unbelievably delicious! Au crocodile would like to thank you very much for having chosen it to share an exceptional moment, sensitive to the remarks which are addressed we are happy that you appreciated the places and the quality of our service. Chef Romain Brillat, Amaury Barbado and their collaborators renew their most sincere wishes and wish you a great day. Rponse du propritaire :Hello, A moment of sharing in our brand must be exceptional and everything is implemented on a daily basis so that it cannot be otherwise. Service was really good as well as food! A lot of attention has been paid to my hand plastered husband.
Everything was perfect, from the food to the wine to the desserts and the service. Chef Romain Brillat, Amaury Barbado and their collaborators wish you a great day. Rponse du propritaire :Hello, A moment of sharing in our establishment must be exceptional. Cedric MOULOT, Un vrai moment de bonheur, pour lambiance, lquipe du service et la cuisine. A moment of sharing in our "Maison" must be exceptional and we strive for it, on a daily basis, so that it cannot be otherwise. Chef Romain Brillat, Amaury Barbado and their collaborators wish you a happy new year 2022. "At the Crocodile" everything is done for the well-being and satisfaction of each and the pleasure of the greatest number. Au Crocodile is a Michelin Guide starred French restaurant in Strasbourg, named after a stuffed crocodile. what a pleasure to read such a comment with such laudatory comments about us. Absolutely amazing experience. Chef Romain Brillat, Amaury Barbado and their collaborators wish you a great day. The question is not whether it is good or not because obviously it is, but rather whether we want it or not. Do not go further. A very small problem: my wife had said that she did not like offal and she was served a kidney! Rponse du propritaire :Thank you for choosing our establishment "Au Crocodile" to share an exceptional moment in a friendly atmosphere and for having kindly published these few nice photos, sensitive to the comments that are addressed to us we are happy that you appreciated the places and the quality of our service, passionate as we are, we make every effort, on a daily basis, to bring well-being and satisfaction to everyone for the pleasure of the greatest number. 
This legendary house that had three Michelin stars under chef mile Jung is basking in the glow of its sumptuous refurbishment. Chef Romain Brillat, Amaury Barbado and their collaborators wish you a great day.. Taken away I enjoyed myself for 25 super correct in view of the fresh and tasty ingredients! It was great to see that they utilize ingredients that harvest the better during that season in particular. One of the best restaurants in Alsace, without a doubt. Ce service est dit par le site reparation-de-telephone.fr. Excellent restaurant that really deserves its Michelin star! Impeccable service. The food was creative and well executed. After losing all the michelin stars, the restaurant changed its owner who worked to revive the history of this place. Rponse du propritaire :We always have the pleasure of receiving travelers who come to us from the four corners of Europe and sometimes even from much further afield. Great food, the bill was unfortunately faulty. Un moment de partage et de convivialit dans notre 'Maison" doit tre d'exception et nous nous y employons, au quotidien, afin qu'il ne puisse en tre autrement. A moment of sharing and conviviality in our "House" must be exceptional and we do our best to ensure that it cannot be otherwise. This restaurant will get more Michelin stars without any doubt. See you soon ! We also mentioned on the phone that we were going for a birthday and they surprised us with a patty at the end of the lunch. Level of food and service outstanding. A moment of conviviality and sharing "Au Crocodile" must be exceptional and we work on it, on a daily basis, so that it cannot be otherwise. The 4-stroke menu is a marvel, we discovered unknown flavors. Cedric MOULOT. An exceptional restaurant to know! Sensitive to the remarks addressed to us, we are happy that you appreciated the premises, the quality of our service and have kept excellent memories of your visit to our "House".
Au Crocodile one of the top three restaurants in Strasbourg. Very refined service, exquisite food, matching wine pairing. All the dishes were delicious, perfectly seasoned. Rponse du propritaire :What a pleasure for my collaborators and I to take note of a comment so laudatory about us and which touches us at the highest point. The chef will call you as soon as possible. *Local charges. It well deserves an additional star and I can say that it is the best table I have shared this year. "Au Crocodile", Chef Romain Brillat, Amaury Barbado and their collaborators wish you a great day. Sensitive to the comments addressed to us, we are happy that you appreciated the quality of our service and have kept excellent memories of your visit to our "House". Sensitive to the comments addressed to us, we are happy that you appreciated the refinement and the warmth of the place as well as the quality of our service. Rponse du propritaire :What to say after reading such a comment with so much laudatory remarks about us and which touch us at the highest point if it is nothing other than a huge thank you. Chef Romain Brillat, Amaury Barbado and their collaborators wish you a wonderful day. Rponse du propritaire :What a pleasure it is to read such a comment, whose laudatory remarks about us touch us to the highest degree. Amaury also came to greet us and it was very nice of him. Very good gourmet restaurant. I highly recommend ! Rponse du propritaire :Hello Mr. Tisserand,
Cedric MOULOT. We arrived in this city which is one of 2 or 3 still to visit in France.
Sensitive to the comments addressed to us, we are happy that you appreciated the refinement of the place, the quality of our service and thus keep an excellent memory of your visit to our house. Food was wonderful, staff was very welcoming. thank you very much for your welcome. The service was also very good, attentive and adapting to the atmosphere of the table. The owner super nice and with super well done instructions! One of the best dining experiences hands down. A visit will be a "gastronomic experience" to be remembered! Sensitive to the comments addressed to us, and which we take into account, we are happy that you appreciated the quality of our service, our employees are passionate, passion being a necessity at our level of requirement, we readily admit to cultivating the art of detail and those little extras that so often make the difference for the pleasure of the greatest number. Rponse du propritaire :What more can I say after reading such a comment except a huge thank you. Rponse du propritaire :A moment of sharing and conviviality in our "House" must be exceptional and we do our best to do so, on a daily basis, so that it cannot be otherwise. Rponse du propritaire :Thank you very much for your visit, for having published these few superb photos and for taking your time to write an opinion allowing us to know your "point of view" concerning our "House", sensitive to the remarks which are addressed to us we are happy that you appreciated the places and the quality of our service.
Download our apps to discover and book our exquisite hotels and fine dining restaurants worldwide. Amaury BARBADO and his collaborators wish you a good day .. We had the best time at Au Crocodile. A moment of sharing in our house must be exceptional and we do everything we can to ensure that it cannot be otherwise. Dinners can be quite pricy, but try Saturday lunch, you will find nice set menu for a reasonable price! Are you looking for a nice gift for your partner? Very good restaurant! The setup of the place is truly unique I a great artistic way. Great service and courses are incredible. The meal itself was terrific. In this respect, everything is done so that it does not could be otherwise.
I always ask if service is included, knowing full well it is in Europe, just to see what reaction I get and on this occasion, our waiter was genuinely horrified that I had even asked as of course it was! Impeccable service and good food. India Definitely recomended if you want to pass 2 hours of tranquility and good food. Maybe we will come back to this in the future. Very efficient server and service. An exceptional experience, much more than a gourmet meal, a real taste journey through local flavors, Strasbourg and Alsace, as well as international, worked with great finesse. I think it worth to go every month! You gave us an experience that will remain unforgettable!
For example, I choose "Monkfish, duck and lovage". Rponse du propritaire :"Au Crocodile" would like to thank you very much for your visit, for having published these few nice photos and for taking your time to write an opinion allowing us to know your "point of view" and "feelings" concerning our establishment, sensitive to the comments that are addressed to us and which we take into account we are happy that you appreciated the places which have been recently revisited and are quite upset that you seem to have been disappointed by our "kitchen" service, as such we would have liked to know more in order to be able to answer you as precisely as possible. The menu was terrific. Menus 45 EUR s.i.
Great food with an Asian twist. = service not included, s.i. Sensitive to the remarks addressed to us, we are happy that you appreciated the quality of our service as we are committed to providing well-being and satisfaction to everyone for the pleasure of the greatest number. Our employees are passionate, passion being a necessity at our level of requirement. So why ? In its 48 years, it has received (and lost) its "Michelin 3 star" ranking [the highest]-- but it has a new chef who has deservedly "rebuilt" the reputation.
A moment of sharing in our "Maison" must be exceptional and we strive for it, on a daily basis, so that it cannot be otherwise. We chose the Chef set Menu which is basically a surprise of choices selected by himself. The service is impeccable and the staff very attentive. 10/10 would recommend!! + festival of flavors or Delicious but the plates are not tasting style! This well located restaurant is located about 300 meters from the Cathedral and near the "European Parliament". Food exceptional, bit over-influenced by Chinese cuisine. Wine and food service to match. Trs beau restaurant Only small negative point: not easy to spot when you walk in the street and only one table our establishment Au Crocodile would like to thank you very much for your visit, for having published these nice photos as well as a particularly laudatory comment about us. On se sent bien dans ce restaurant. Of course, we ate and drank extremely well, but I would really like to emphasize the quality of the service: the staff was very attentive from the reservation until our departure, we had a very pleasant time. we had the chef's menu and some of the courses came with whimsical serving experiences! The flavors were very well developed with creative food presentations. We are sensitive to the comments addressed to us and which we take into account as we are committed to providing the best possible quality of service to everyone for the well-being and satisfaction of the greatest number. The Michelin star tells it all. Only problem " The service is outstanding. I had the four-course tasting menu with wine pairings. Rponse du propritaire :Hello,
Rponse du propritaire :What a pleasure to read a comment with such laudatory comments about us and to have published these few photos. Ageless. From the fantastic ambience to the excellent service to a very diverse menu, this Strasbourg institution lives up to its reputation: clear recommendation! All the plates are fully explained and are indescribably amazing!
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